Beef hormones research paper - poetic.
Using supplemental growth promoting hormones helps the beef community raise beef with fewer natural resources like land and water. Studies have shown that if farmers and ranchers could no longer use supplemental hormones, it would require 141 billion gallons more water (equivalent to supplying 1.3 million U.S. households annually) 1 to raise the same amount of beef.
Beef was specifically chosen because the European Union market has historically been very dependent on the import of beef from other regions, including the United States and Brazil, and this is because there is very little profitable grazing land in the EU, and other countries have filled the gap in the beef market by providing a high quality product at a reasonable price (Hormone pp).
In fact, EU alone has initiated its own research funding which is aimed at analyzing the substantial effect of such hormone induced beef to the human body and results revealed that there is no significant effects that induced hormones can provide to the body (WTO Appellate Body Report, 1998 pp 5).
Beef Hormones A 10 page paper which examines beef hormones and their impact on society. Bibliography lists 7 sources.
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